If you ever have leftover mashed potatoes and are feeling like spicing them up, add some garlic powder, salt, and pepper, and make them into patties about the size of your palm.
Then fry them up, saute some spinach, and on top of it all some over easy eggs with melted cheese over it all. Hot sauce of your choice, maybe some pancakes, and voila, breakfast, lunch, or dinner... quick, easy, delicious!
*an R&E original